Walnut Noodles (Maramureș Style)

Walnut Noodles (Maramureș Style)

Walnut noodles are a traditional dessert from Maramureș, simple and delicious, made with tender noodles, ground walnuts, and sugar.

🍽️

Servings

4

⏱️

Prep

5 min

🔥

Cook

10 min

⏰

Total

15 min

🥘Ingredients

4

servings

✅Dietary Compatibility

🥗Vegetarian🐟Pescatarian🌾Gluten-free💪High-protein🥦Clean eating
🍽️

Yield

4 generous dessert servings (approx. 600 g total)

📦Storage

❄️

Refrigerator

1–2 days refrigerated; reheat in microwave, but best served fresh

🧊

Freezer

Freezing not recommended — texture changes and walnuts become soggy

🥗Nutrition Facts

Values per 150 g serving

🔥

Calories

150 kcal

🥩

Protein

8 g

🧈

Fat

10 g

🍞

Carbohydrates

6 g

🌾

Fiber

2 g

🍷Pairs Well With

🥂Warm milk or herbal tea
🥂Mulled wine or plum brandy
🥂Fruit compote or raspberry jam
🥂Sweet yogurt or whipped cream

💡Variations

1

Noodles with poppy seeds and sugar for traditional fasting version

2

Noodles with walnuts and honey instead of sugar for richer flavor

3

Noodles with walnuts, raisins, and cinnamon for festive dessert

Walnut Noodles (Maramureș Style) | Traditional Recipes