Chicken Schnitzel

Chicken Schnitzel

Chicken schnitzel is a thin cutlet made from chicken breast, breaded and fried. Crispy outside, tender inside.

🍽️

Servings

4

⏱️

Prep

25 min

🔥

Cook

10 min

⏰

Total

35 min

🥘Ingredients

4

servings

✅Dietary Compatibility

🥛Dairy-free💪High-protein🥦Clean eating
🍽️

Yield

4-5 chicken schnitzels (~600 g)

📦Storage

❄️

Refrigerator

Keeps for 1-2 days refrigerated, reheat in oven for crispness.

🧊

Freezer

Freezing after frying not recommended - lose crispness.

🥗Nutrition Facts

Values per schnitzel (approx. 120 g)

🔥

Calories

240 kcal

🥩

Protein

20 g

🧈

Fat

14 g

🍞

Carbohydrates

8 g

🌾

Fiber

0 g

🍷Pairs Well With

🥂French fries or mashed potatoes
🥂Green salad and cherry tomatoes
🥂Fresh lemon
🥂Dry white wine

💡Variations

1

With parmesan: add grated parmesan to breadcrumbs for extra flavor.

2

Spicy: add hot paprika to breadcrumbs.

3

Baked: bake at 200°C for lighter version.

Chicken Schnitzel | Traditional Recipes