Pickled Green Tomatoes

Pickled Green Tomatoes

Pickled green tomatoes are a traditional Romanian preserve made with unripe tomatoes, garlic, and spices, perfect as a tangy side for hearty dishes.

🍽️

Servings

10

⏱️

Prep

20 min

🔥

Cook

10 min

⏰

Total

30 min (plus 3-5 days fermentation + 7-10 days maturing)

🥘Ingredients

10

servings

✅Dietary Compatibility

🌱Vegan🥗Vegetarian✝️Orthodox fasting🐟Pescatarian🌾Gluten-free🥛Dairy-free🥩Low-carb / Keto
🍽️

Yield

1 jar of 1.5 kg pickled green tomatoes (for 10-15 servings)

📦Storage

❄️

Refrigerator

Keeps for 3-4 months in a cool place after complete fermentation.

🧊

Freezer

Freezing not recommended - tomatoes become mushy.

🥗Nutrition Facts

Values per serving (approx. 100 g)

🔥

Calories

25 kcal

🥩

Protein

1 g

🧈

Fat

0 g

🍞

Carbohydrates

5 g

🌾

Fiber

1 g

🍷Pairs Well With

🥂Noodles with meat or potatoes
🥂Noodles with meat or potatoes
🥂Pork or chicken roast
🥂Polenta with cheese and sour cream
🥂Fresh bread and lard

💡Variations

1

With horseradish: add horseradish slices for flavor and crunch.

2

Spicy: add hot peppers for spicy version.

3

With celery: add celery leaves for complex aroma.

Pickled Green Tomatoes | Traditional Recipes